International Ivy - Youngster - Science in the Kitchen - Pingry Summer
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International Ivy – Youngster – Science in the Kitchen

Short Hills
Ages 5-7
7/18 - 7/22, 8/1 - 8/5, 8/8 - 8/12
Partner Program
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$440 / Week

Course Description

Everyone knows that students learn and understand more by “doing”. Through these hands-on labs and investigations, students will get a better and deeper understanding of physical and chemical changes and how to identify them in the real world.  Students will be making butter, cupcakes, pizza dough, jelly, play dough, pop corn and slime.

Dates

Week Time
July 18 – 22 1:30 p.m. – 5:00 p.m.
August 1 – 5 1:30 p.m. – 5:00 p.m.
August 8 – 12 1:30 p.m. – 5:00 p.m.

What to Pack

  • A water bottle

Camp Credentials

  • This camp is accredited by the American Camp Association!
A group photo of campers for the International Ivy program.

What to Expect

Science. Technology. Engineering. Arts. Math. Creativity never runs out of S.T.E.A.M. with International Ivy!

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